Ever Changing Soup
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$5.00
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Heirloom Spinach & Arugula Salad
Carrot, red onion, cucumber, tomato, parmesan vinaigrette
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$7.00
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The Modis Butcher Block
Artisan meats & cheeses
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$12.00
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P.E.I Mussels
Tenderbelly bacon, jalapeno, garlic, fennel, white wine, tomato, herbs
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$6.00
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Egg Rolls
Nappa cabbage, onion, radish, carrot, jalapeno
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$0.00
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Cuban Sliders
Slow braised pork butt, smoked uncured ham, swiss, pickles, honey mustard
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$8.00
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Rice Bowl
Steamed white rice, scallions, sesame, pickled cucumber
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$0.00
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Poutine
Hand cut fries, Carr Valley cheese curds, pork green chile gravy
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$8.00
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Fried Pickles
Honey mustard vinaigrette
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$5.00
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Shishito Peppers
Lime juice, salt
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$5.00
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Cream Puffs
House made, rotating selection
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$8.00
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Crispy Chocolate Fettuccine
White chocolate mascarpone, chocolate stout reduction, raspberry coulis
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$6.00
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Vesper
The original Bond martini is a mix of vodka, Spring 44 gin, Lillet Blanc, & lemon zest…Shaken not Stirred.
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$12.00
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Monkey Gland
The drink of prohibition from Harry’s NY bar in Paris uses Spring 44 gin, fresh orange, pomegranate grenadine, & absinthe served in a Coupe to embody the spirit of Gatsby.
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$12.00
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French 75
A blend of gin, fresh lemon, sugar, & Collete brut champagne in a flute was brought back by heroic U.S. soldiers during WWI, is said to have the kick of a French 75mm field gun.
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$12.00
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Papa Doble
Hemingway’s drink of choice at the El Floridita in Havana is made with rum, lime, sugar, & maraschino cherry liqueur; Papa famously drank 16 in one night.
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$12.00
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Manhattan
The original done right, this cocktail combines Bulleit rye whiskey, Carpano Antica, & is finished with a Luxardo cherry
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$12.00
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The Blinker
First appearing in The Official Mixer’s Manual in 1934 this luscious mix of Old Overholt rye, grapefruit juice, & raspberry syrup was originally made with grenadine but has since been perfected
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$12.00
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Last Word
Created at the Detroit athletic club in the 1920’s this combination of gin, lime juice, Green Chartreuse, & maraschino cherry liqueur served in a coupe… easy to drink but hard to forget
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$12.00
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Pimm’s Cup
This british staple made with Pimm’s no. 1 cup, Plymouth gin, house made lemonade, cucumber, & a lemon dates back to 1823.
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$12.00
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Corpse Reviver
First recorded in 1930, this cocktail the original ‘hair of the dog,’ is made with Plymouth gin, Cointreau, Lillet Blanc, a spray of absinthe, & a Luxardo cherry served in a coupe.
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$12.00
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Americano
First served at Caffè Campari in the 1860’s made with Campari, sweet vermouth, & Club Soda. The name came about after it became popular with jet setting Americans.
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$12.00
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Aviation
Created in New York City at the hotel Wallick in the early 20th century...this variation of a gin sour is made with; Plymouth gin, crème yvette, lemon juice, & a Luxardo cherry
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$12.00
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Navy Grog
Concocted by British sailors & perfected by Don the Beachcomber this blend of Montanya Oro rum, Montanya Plation rum, fresh lime, grapefruit juice, Falerum, & allspice dram on the rocks is the original cure for scurvy
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$12.00
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Sazerac
The oldest known American cocktail is made with Old Overholt rye whiskey, Peychauds bitters, sugar, a rinse of absinthe, & a lemon twist
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$12.00
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Old Fashion
Reportedly created in the 1880‘s in Kentucky to honor Colonel James E. Pepper, this cocktail includes, Breck bourbon, Agnostura bitters, fresh orange, and a Luxardo cherry
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$12.00
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Prohibition Punch
Prohibition inspired style punch made with Buffalo Trace bourbon, Bativia-Arrack van Oosten, & Earl Grey syrup a classic made properly by a Punch King.
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$12.00
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Mint Julep
Named Churchill Downs signature drink in 1938 but created in the 1700’s; this julep contains crushed ice, mint infused Breck bourbon, & raw sugar over crushed ice.
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$12.00
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Breck Bourbon Smash
This 1920‘s favorite is a mix of Breck bourbon, lime, mint, sugar, & fresh seasonal fruit
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$12.00
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The Scofflaw
Debuting in 1924 at Harry’s Bar in Paris made with Bulliet Rye, dry vermouth, fresh lemon, orange bitters, & grenadine is named for those who clandestinely sipped spirits throughout..
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$12.00
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Vieux Carre
Created at the Carousel Bar in 1938 this mix of rye, cognac, sweet vermouth, Benedictine, Peychauds,, & Agnostura bitters is named for the French Quarter.
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$12.00
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Sidecar
This blend of cognac, cointreau, rimmed with lemon-sugar, & finished with an orange flame was arguably the most popular cocktail of the 1920’s.
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$12.00
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Blood & Sand
Introduced in 1922 & named for Rudolph Valentino’s movie “Blood & Sand” is made with Chivas Regal scotch, Cointreau, Carpano Antica, fresh orange, & maraschino liqueur
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$12.00
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Who’s Got The Thyme
An easy drinking blend of Vodka, Rocky Mtn. Peach liqueur, lemon, & thyme. You won’t need the time when you are enjoying this drink.
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$12.00
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What’s Up Doc
A bold but bright blend of vodka, carrot juice, Leopold Bros New York sour apple liqueur, Carpano Blanco, & fresh OJ will make you glad Elmer never caught that wascaly wabbit.
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$12.00
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Jalapeno Lemon Drop
This lemon drop martini with a kick of citron vodka, fresh jalapeños, lemons, & sugar is not a Carrie Bradshaw cocktail.
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$12.00
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B-Line
A smooth blend of spring 44 honey vodka, lemon, domaine de canton, & St. Germain foam. A little liquid courage to help you go big.*.
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$12.00
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The Day Walker
A bright combination of vodka, Domaine Canton, & watermelon that will keep your spirt soulful.
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$12.00
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Jalapeno Mango Margarita
The Modis margarita is a blend of silver tequila, fresh jalapeños, mango puree, oranges, & limes served on the rocks.
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$12.00
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Farm Stand
The garden feel of tequila, tomatoes, cucumbers, lime, hellfire bitters, & agave syrup is a drink for the health conscious.
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$12.00
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Bang ****-Tale
An exotic combination of tequila, Cochi Americano, & cantaloupe with a golden curry sugar rim, it’s got that Gangnam style.
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$12.00
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The Prize Fighter
A smokey sweet drink pairing Mezcal with pineapple, dry vermouth, & habanero bitters. It floats like a butterfly & stings like a bee
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$12.00
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Moda Antigua
This parity of an Old Fashion is a blended combination of Milagro Añejo tequila, grapefruit bitters, agave nectar, oranges, & a Luxardo cherry served on the rocks.
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$12.00
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Sazerac Sour
A traditionally made sour using egg whites & the usual suspects of a sazerac, Bulleit rye, Peychauds, Bitters, sugar, & lemon served on the rocks. Go ahead, be adventurous & try two favorites combined.*
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$12.00
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Rye Not
This nutty whiskey drink will get you drunk,; we start with a blend of rye whisky, Amaro Montenegro, walnut bitters, & Domaine de Canton. Why not?
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$12.00
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Four Corners
Celebrate the Southwest with Breck bourbon, High West Double Rye, Leopold Bro’s Three Pins High Alpine, Carpano Antica, & bitters
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$12.00
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Barrel Aged 1
Breck bourbon, green Chartruese, Benedictine, & Peychauds bitters aged for two days in a sous vide bath with an American oak stave
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$12.00
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Departed
Our homage to a fallen comrade. This mix of whiskey, sugar, & bitters is a modern interpretation of the most original cocktail recipe.
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$12.00
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Sweet Herb.
A crisp & herbaceous blend of Spring 44 gin, St. Germain & Yellow Chartreuse muddled with cucumber and mint served on the rocks.
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$12.00
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Root Down
Settle in and enjoy this blend of gin, Averna, cucumbers, oranges, mint, and ginger ale... How you gonna kick it tonight?
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$12.00
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North Peak
This drink created to celebrate Peak 6… Is a combination of gin, Aperol, Cocchi Americano, Coinitreau, & lemon served in a Coupe is citrus forward & refreshing.
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$12.00
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Green Fairy Fizz
This mythical concoction of Gin, green Chartruese, absinthe mist, lime, & an egg white will take you back to the red light district
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$12.00
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S/V Promenade
A boat trip through the islands is never complete without a great blend of tequila, Breck bitters, fresh watermelon juice, fresh basil, & ginger ale after a few of these you’ll be rockin’.
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$12.00
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Dahlia
Named after the flower this is a mix of silver tequila, St. Germain, grapefruit juice, & orange bitters.
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$12.00
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Montanya Thai Tea Float
Montanya Oro Rum, Cardamaro, Thai tea syrup, a scoop of Thai tea coconut sorbet, & a spanking of cilantro for the kid at heart.
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$12.00
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Granny Smith’s Got Herb
A backyard drink made with Bacardi rum, Leopold Bros Sour Apple Liqueur, muddled cilantro, apples, & a splash of pop…grandma’s mojito.
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$12.00
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MTN High Tai
Gettin’ the island feel in Summit County with Breck bourbon, Aperol, orange juice, pineapple juice, a touch of sour mix, & walnut liqueur served on the rocks.
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$12.00
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Rye So Serious
This blend of rye whiskey, yellow Chartruse & Lillet Blanc will put a smile on your face
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$12.00
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P.F.M.
Omaha!… Bulleit rye, fresh OJ, New York Sour Apple liqueur, & Carpano Atica… It tastes like almost winning the Super Bowl.
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$12.00
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Moose Knuckle Punch
Award winning, trophy gettin', boozy Breck bourbon, CO2 punch.
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$12.00
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Burning Shrub
This acidic apple drink packs a punch… A mix of Breck bourbon, apples, apple shrub, habanero bitters, & Berentzen apple liqueur on the rocks.
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$12.00
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Breck 84
This play on a French 75 packs as much punch as a stick of dynamite…made with Cara Mia prosecco, Parfait Amour, & St. Germain served in a flute
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$12.00
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The Tropicana
This tribute to a great bartender in Cabo, is a mix of Sailor Jerry Rum, Cara Mia prosecco & house made cantaloupe puree proves that the island spirit is alive in all of us.
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$12.00
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Otter **** Pops
These are not the Otter Pops from your childhood…the frozen blends of tequila & berries & rum, passion fruit & peach are a great way to spend an afternoon reminiscing about days gone bye
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$12.00
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Zorzal, Tupungato, Pinot Noir
Mineral notes, smooth & full of life 10,
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$35.00
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Landmark Overlook, Central Coast, Pinot Noir
Medium body & bright
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$0.00
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Rascal, Oregon, Pinot Noir
Fruit-forward, focused flavors, & earthy
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$0.00
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Educated Guess, Napa Valley, Cabernet
Rich, ripe, & juicy
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$0.00
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The Crusher, Clarksburg, Cabernet
Full flavored, smooth & vibrant
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$0.00
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If You See Kay, Italian, Cabernet
Soft, creamy, juicy, rich, & powerful
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$0.00
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Tolosa, Monterey, Merlot
Velvety with plush fruit & oak
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$0.00
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Northstar, Walla Walla, Merlot
Densely layered, lush, & elegant
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$0.00
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MoZin, Sonoma County, Zinfandel
Silky & fruity with supple tannins
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$0.00
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Coppola Director’s Cut, Monterey, Zinfandel
Ripe & rich flavors
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$0.00
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Ruta 22, Patagonia, Malbec
Soft & smooth with forward aromatics
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$0.00
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Alta Vista Premium, Mendoza, Malbec
Complex berry flavor & a long finish
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$0.00
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Castiglioni, Tuscany, Chianti
Smooth, warm, & elegantly balanced
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$0.00
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Terlato & Chapoutier, Victoria, Viognier-Shriaz
Spicy & aromatic
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$0.00
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The Prisoner, Napa Valley, Red
Zinfandel/Cabernet, rich & focused
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$0.00
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Campo Viejo Reserva, Rioja, Tempranillo
Bright & deep with good aromas
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$0.00
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Manos Negras, Rapel, Carmenere
Rich aroma & bright fruits
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$0.00
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Matchbook, California, Tinto Rey Red
Tempranillo/Syrah spicy & rich 10,
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$35.00
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Dalliance, Lake County, Red
Zinfandel/Barbera/Syrah rich & elegant
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$0.00
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Embruix de Vall Llach, Priorat, Red
Garnacha, cariñena, cabernet, syrah
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$0.00
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The Prisoner, Napa Valley, Red
Zinfandel/Cabernet, rich & focused
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$0.00
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Marius by Michel Chapoutier, France, Red
Grenache & Syrah
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$0.00
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Vigillance, Lake County, Cimarron
Zinfandel, Syrah, Petite Syrah, & Cabernet
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$0.00
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Justin, Paso Robles, Chardonnay
Crisp, with a touch of oak & fruit
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$0.00
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Seven Falls, Wahluke Slope, Chardonnay > Oaky with lush tropical notes
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$0.00
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Chime, California, Chardonnay
Bright snappy palate & clean finish
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$0.00
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Bollini, Trentino, Pinot Grigio
Elegantly structured, smooth, & rounded
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$0.00
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Cantina Zaccagnini, Abruzzo, Pinot Grigio
Fresh with balanced flavor
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$0.00
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Momo, Marlborough, Sauvignon Blanc
Smooth with notes of lemon & fruit
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$0.00
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The Girls, Lake County, Sauvignon Blanc
Citrus & crisp tropical fruit
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$0.00
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Mason, Napa Valley, Sauvignon Blanc
Elegant, food friendly, & savory
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$0.00
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Dr. Heidemanns Bergweiler, Mosel, Riesling
Balanced & delicate
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$0.00
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S.A. Prum Essence, Mosel, Riesling
Fresh fruit balanced with racy acidity
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$0.00
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Zolo, Mendoza, Viognier
Fresh with balanced acidity & fruity aroma
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$0.00
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Harper Voit, Wilamette Valley, Pinot Blanc
Savory & complex palate
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$0.00
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Protea, South Africa, Chenin Blanc
Light with fresh crisp fruit
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$0.00
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Terra Laura, Cheverny, Cheverny Blanc
Minerally, crisp, & acidic
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$0.00
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Columna, Rias Biaxas, Albarino
Exotic notes & an alluring flavor
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$0.00
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Nicolas Potel, Mâcon-Villages, Blanc
Minerally fresh with honey aromas
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$0.00
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Evolution, Oregon, White
Pinot Gris, Riesling, Muscat, & gewürztraminer
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$0.00
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Spann, Sonoma, Chardonnay
Viognier > Crisp & well-balanced
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$0.00
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Clayhouse, Paso Robles, White
Viognier, Grenache Blanc, & Sauv Blanc
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$0.00
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Airlie 7, Willamette Valley, White
Muller Thurgau, Pinot Gris, Viognier, & more
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$0.00
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Triennes, Provence, Rose
Fresh & elegant with a nose of red fruits
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$0.00
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Allendorf, Rheingau, Rose
Dry with a good balance of acid & fruit
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$0.00
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